Closed. Open Today 9AM-9PM

Cookout Cuisine

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June 25, 2024 ∙ 6:30pm - 7:30pm
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1st floor - Meeting Room A&B
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Adult
Registration opens on Wednesday, May 15 2024 at 9am
Add to Calendar 2024-06-25 18:30:00 2024-06-25 19:30:00 America/Chicago Cookout Cuisine Join Chef Maddox for a culinary exploration of cookout favorites. Learn some new recipes, and discover helpful tips and techniques. Samples and recipes will be provided. Signup required. internal tplibrary@tplibrary.org
Cookout Cuisine

About this event

Join Chef Maddox for a culinary exploration of cookout favorites. Learn some new recipes, and discover helpful tips and techniques. These dishes will be great ones to enjoy with family and friends. Samples and recipes will be provided. Signup required.

Speaker Bio: Susan K. Maddox
Chef Susan has over 30 years of culinary experience working for various restaurants, country clubs, and corporate dining venues. She studied at Kendall College, CIA Greystone, and traveled through Italy learning authentic Italian techniques. She is a dedicated teacher and enjoys sharing her culinary experiences and knowledge with library patrons and her students. Chef Maddox’s professional experience includes Chef/Proprietor of Le Titi De Paris, Motorola Food Works, Wynstone Country Club, Vidalia on the Park, Bella Vista, and Va Pensiero. She currently is an adjunct chef instructor at the College of DuPage in Glen Ellyn for 18 years. She has won various culinary awards including Rookie of the Year Teaching Award, Grey Poupon First Place for Appetizers, Wine Spectator Award of Excellence 2004 to 2012, AAA Diamond award 2004 to 2012, and Di Rona award 2004 to 2012.

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