Air Fryer Basics
About this event
Click here to watch the recording.
Have you been hearing about the magic of an air fryer, but wondered if this appliance is as great as it sounds? Join Andrea Pracht of My Kitchen Clatter as she walks us through the basics of owning and using an air fryer. Andrea will share tips, recipe sources, and answer questions. All cooking skills welcomed!
Chef Andrea Pracht shared her Air Fried Potato Wedges recipe here.
This is a virtual event—it will not be held at the library. Once registered, you will receive an email with the webinar link and password. No software is needed to access this presentation online. The event will be recorded and available on demand for a week after the initial date. Need help using Zoom? Visit tplibrary.org/faqs#zoom to get started.
Speaker: Andrea Pracht
Bio: Andrea is a wife and mother of four boys and is dedicated to trying to feed her family a healthy diet - 90% of the time. She is a home cook, and believes in teaching approachable classes for all skill levels. One of her teaching goals is to help people make simple, healthy changes in their diets. Andrea believes that eating and living healthier really comes down to learning how to be in control of our food. Many changes can be easier to implement than people expect, which is why she teaches classes on the things she does in her own kitchen - including milling flour, baking bread, preserving and pressure cooking.
