Party Perfect Charcuterie Boards - Hybrid/Virtual
About this event
We will make two boards: traditional and desserts! Ingredient and tool lists are provided for you to participate live or just come to watch and learn!
In the French tradition, charcuterie (pronounced "shahr-ku-tuh-ree") is the art of preparing and assembling cured meats and meat products. A charcuterie board is an assortment of meats, cheeses, artisan breads, olives, fruit, and nuts, all artfully arranged on a serving board. Learn how to assemble beautiful, budget friendly charcuterie boards, including those featuring traditional items as well as desserts.
Speaker Bio: Kristyn Slick
Cooking and teaching and sharing all the food pictures (yes I am THAT person) is me in a nutshell. I want to give everyone the tools and confidence to achieve their wellness and cooking goals. I have been working as a cooking instructor since 2015, have a degree in Elementary Education with a minor in History, and am a Certified Family Health Coach. I leverage these passions to create unique cooking classes for ages 3-adult. Let's create some memories in the kitchen!